- 10 oz. Stella Rosa Royale, chilled
- 2 oz. vodka
- 1/2 cup strawberry slices
- Rosemary (for garnish)
- Mint (for garnish)
- Pour Stella Rosa Royale into empty ice trays and let freeze overnight. Note: the wine will not completely freeze.
- In a blender, add all ingredients including the wine ice cubes and blend until smooth.
- Pour into glasses, garnish with a mint & rosemary sprig & drink up!