Cherry Float

Ingredients:

• 1 bottle Stella Rosa® Black Cherry
• 1-pint almond milk vanilla ice cream
• 1-pint almond milk chocolate ice cream
• Chocolate syrup
• Whipped cream
• Cherry (for garnish)

Instructions:

1. Line the sides of your glass with chocolate syrup. Then with a small ice cream scoop, put 1 scoop of vanilla ice cream and 1 scoop of chocolate ice cream on top.
2. Pour Stella Rosa® Black Cherry over ice cream and top with whipped cream and a cherry. Enjoy!