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Here’s your super easy Marshmallow Pops recipe, great for any upcoming party or summer gathering! These pops are simple, decadent and practically effortless. This is an endless fun foodie dessert your friends will love. Roll them in sprinkles, coconut, crushed nuts, graham cracker crumbs, finely...

Indulge yourself! This easy-to-make and extravagantly delicious dessert will not only make your stresses go away but will impress the lucky people you share it with. This is our take on the Popcorn Confetti Bundt Cake, featured on Food Network’s The Kitchen, and we’re enjoying...

With the holidays in full swing, we want to make sure you have your cocktails in order.  Whether you’re hosting this year or not, Stella Rosa Wines is the way to go!  Stellabrate this festive season with Eat, Drink, and Be (Rose)Mary Stella Rosa specialty...


With the colder weather, it’s easy to pass up on the cold wine option. Moscato d’Asti is a delicious semi-sweet wine made from the Moscato di Canelli grape in Italy. It is sweet, but not overly sweet, and has the perfect amount of bubbles. This wine is the perfect aperitif and pairs great with light meals, but today, we’re going to share with you some dishes that you can include the delicious wine into. Here is the menu: As an aperitif, a glass of Moscato d’Asti. Italian wedding soup with meatballs and pepe noodles For our main course, pearl barley soup (made with a splash of Moscato d’Asti). The simplicity of the barley and vegetable soup with the hint of flavor from the Moscato d’Asti is perfection in a bowl, and warms up any heart on a cold day.


Stellabrate the New Year with the Stella Rosa Imperiale Collection! These five artisan sparkling wines will bring you into the New Year the right way. We have characterized these five delicious Imperiale wines to help you find your best match! So which Stella Rosa Imperiale are you? OR, better yet, which Stella Rosa Imperiale wine do you strive to be in the coming New Year? The Young at Heart: Delicate, sophisticated, and colorful, Imperiale Moscato Rose has flavors of rich nectarine and yellow peach.
SR_Nov_Macarons_1 Macarons are one of our favorite desserts.  We love the chewy texture and taste from the crisp little cookie and can’t get enough of the soft creamy filling.  Today we are helping you pair these popular sweet French confections with Stella Rosa for a truly delicious and special experience.


Moscato wines are often sweet, semi-sparkling, white wines, made from blanc grapes. Today, with aisles and aisles of wine, there are multiple options for Moscato wine lovers, including sweet, semi-sweet, and red Moscato wines just to name a few.


We are in the spirit of baking, so we’re whipping up a special treat today because our sweet tooth is on overdrive. We are combining our love of wine, cake, and frosting into one perfect little dessert.  Obvs we’re bringing Stella Rosa into the mix, literally.


Do you really know what a dry wine is? What makes a dry wine dry? A dry wine is a wine that has no residual sugar; a dry wine is not sweet. During the fermentation process, yeast consumes the sugars of the juice. In making sweet wines like Stella Rosa wines, for example, the fermentation process stops before the yeast consumes all the sugars. In making dry wines, the fermentation process runs until all the sugars are gone.
[caption id="attachment_5905" align="alignnone" width="1600"]MOSCATO RED WINE_1 : http://reveremagazine.com/wp-content/uploads/2014/09/redwine.jpg[/caption] Stella Rosa wines are semi-sweet and refreshing and perfect to enjoy as we start the transition from warm summer nights to breezy fall evenings.  Stella Rosa has delicious Moscato red wines and a variety of flavors for you to choose from.  Moscato red wine pairs well with a variety of dishes from small appetizers to desserts to your favorite meals.  Stella Rosa has a refreshing taste that is best served chilled and perfect for your next get together or relaxing night at home.