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PAST’AMORE

COOK TIME: 30 Minutes     SERVES: 1

 

  INGREDIENTS

Freshly cooked pasta
Cherry tomatoes, sliced in half
1/2 Red onion, thinly sliced
Marinated mozzarella balls
3/4 cup EVOO
3 cloves garlic, minced
4 oz. Basil, roughly chopped
1/4 cup Lemon juice
2 tsp. Sugar
1/4 tsp. Black pepper, freshly ground
3/4 tsp. Salt

  PREPARATION

1. Cook pasta according to box instructions or until al dente.

2. Add tomatoes, red onion, and mozzarella to pasta.

3. In a separate bowl, combine remaining ingredients to create the dressing. Drizzle over pasta, and toss.

4. Serve with Stella Rosa® Rosso.

 


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