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Mango Michelada

MANGO MICHELADA

MANGO MICHELADA

Ingredients

Limes – wedges and wheels

Salt

Chili powder

Ice

1 oz. mango juice

Stella Rosa Tropical Mango

Thin jalapeño slices

Instructions

  1. Combine salt and chili powder in a small bowl.
  2. Rim glasses with a lime wedge.
  3. Dip rims into salt and chili powder mix so it is well-coated.
  4. Carefully drop ice into glass.
  5. Add 1 oz. mango juice and top with Stella Rosa Tropical Mango.
  6. Garnish with a few jalapeño slices and a lime wheel.

Notes

 

https://stellarosawines.com/mango-michelada/