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CINNAMON TWIST

INGREDIENTS

1/3 cup sugar
1/4 tsp ground cinnamon
5 1/2 cups Stella Rosa Black
4 ounces bourbon
Orange wedge and slices
Ice

INSTRUCTIONS

Mix together sugar and cinnamon and spread on a small plate. In a large pitcher, combine Stella Rosa Black, orange beverage, and Bourbon. Rub an orange wedge around rim of glass, then dip glass in cinnamon-sugar mixture to coat. Fill with ice, add cocktail mixture, and serve with orange slices.



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